French flavors bring Paris closest to you
There are many French restaurants in the United States and all of them manage to bring to your plate a foray into the sophisticated world of gastronomy in this country, offering food lovers a refined culinary experience.
Admittedly, the prices are pretty high at some of these locations, but if you’re looking for something special, it’s worth making such an effort occasionally.
How do you find restaurants with French food near you?
To find specific French restaurants near you, you can use online platforms such as Yelp, TripAdvisor, or Google Maps.
You can search using certain keywords, such as “French restaurant” or “French gastronomy,” and then be patient and read the reviews and evaluations left by other customers to choose the right place for your tastes.
What is French food?
French cuisine is known for its elegance and refinement, being influenced by regional traditions and quality ingredients.
Its food is characterized by the abundant use of butter, fresh herbs, fine cheeses and meat or seafood dishes.
Examples of French food
All their dishes deserve to find their place in the lines below, but we have no way to mention them all.
Therefore, I have chosen only four of them, but which will conquer you from the first sip.
- Coq au Vin
It almost needs no introduction, because everyone knows that under the name of Coq au Vin there is a traditional French dish, consisting of pieces of chicken slowly cooked in red wine, along with mushrooms, onions and bacon.
- Ratatouille
Ratatouille is a type of food from Provence, consisting of cooked vegetables, such as eggplant, zucchini, tomatoes, peppers and onions.
Simple, but so delicious that you can’t resist it.
- Snail
Escargot is a snail cooked in butter, garlic, and herbs and often served in its shells.
- Croissant
Croissant is a French pastry product with a layer of raised and tender dough, full of butter rolled in layers.
Top 10 French Restaurants You Must Try
- Le Bernardin – New York
Located in New York City, Le Bernardin restaurant is known for offering a luxurious culinary experience, with dishes such as Bouillabaisse and Quenelle de Brochet.
You will be out of pocket somewhere between 80 and 150 dollars for a portion, so it is not an affordable destination at all.
- Chez Panisse – California
In Berkeley, Chez Panisse delights its customers with organic food and dishes such as Duck Confit and Ratatouille.
Prices start from 60 dollars for a portion, and even reach 120 dollars.
- Le Pigeon – Oregon
Hosted in Portland, Le Pigeon impresses with innovative food, including Foie Gras Profiteroles and Rabbit Rillette.
The prices for a portion are between 50 and 100 dollars.
- Le Diplomate – District of Columbia
In Washington D.C., Le Diplomate is a popular destination, offering dishes such as Coq au Vin and Tarte Tatin.
Unlike the locations above, here the prices are between 40-80 dollars per portion.
- Le Cirque – Nevada
In Las Vegas, Le Cirque is known for its elegance and refined dishes such as Lobster Risotto and Chateaubriand.
The prices here would be between 90 and 160 dollars per portion.
- Le Cheri – Pennsylvania
In Philadelphia, Le Cheri soaks you with its romantic atmosphere and delicious dishes such as Escargot Bourguignon and Beef Wellington.
The prices are more budget-friendly, between 45-90 dollars per portion. approximate: $45-$90)
- Jean Farris Winery & Bistro – Kentucky
In Lexington, Jean Farris Winery & Bistro is the place where local wines pair wonderfully with exquisite French dishes, including Cassoulet and Tarte Tatin.
Somewhere between 55-105 dollars you will have to pay for a portion in this restaurant.
- Cafe Provence – Missouri
Cafe Provence is located in Kansas City and offers an authentic French experience.
It offers dishes such as Duck Confit and Ratatouille.
The prices range from 50 to 95 dollars for a portion.
- Le Jardin – Iowa
In Des Moines, Le Jardin is famous for its menu inspired by French cuisine, which includes dishes like Bouillabaisse and Coq au Vin.
If you want to eat here, you will pay between 40 and 75 dollars for a portion.
- Chez Nous – Texas
Located in Austin, Chez Nous pampers you with traditional French dishes such as Pissaladiere and beef bourguignon.
The prices range between 45 and 85 dollars.
Final words
With varied and ambient menus that reflect the charm of France, each of these places will take you on a culinary journey that celebrates the traditions and fine gastronomy of France.
Enjoy a unique culinary experience in these prestigious destinations, where each dish is a work of art for your senses.
